Crispin

Bite into a Fowler Crispin for a great crunch and mouthful of sweet juice. It's one of the most satisfying snacks around! The original name for this exceptional apple was Mutsu, reflecting its Japanese heritage. It was renamed Crispin in the mid 1980's and has been gaining fans ever since.

What's It Like?

• Sweet yet very refreshing

• Very juicy

• Super crisp

Best Uses

• Excellent for eating, sauce, baking and freezing

• Good for salad and pies

Special Hint

Try Crispins for roasting whole apples or thick slices - a wonderful accompaniment for your favorite roast.

Available October to September